Our 9" Margherita bases come topped with rich tomato and melty cheese - ideal for Plug & Bake or Plug & Sell formats. Activate our My Local Pizza concept with free POS and fresh deli toppings for a chef-quality offer, made easy in-store.
Hand-stretched in Italy using traditional Neapolitan methods, these 9" plain pizza bases are crafted from premium Italian flours and slow-leavened for 24 hours. Baked to perfection in a woodfired oven, they deliver the light, airy crust and crispy bite expected from a true Italian pizzeria.
Ideal for versatile menu options, these bases provide the perfect foundation, whether for classic Margherita or creative signature pizzas. Simply top, bake, and serve to impress your customers with authentic flavour and texture every time.
Our pre-baked bases cook in just 4 minutes in our Pizzeria Pro Oven or under 9 minutes in a conventional oven, helping you deliver quality and speed in busy kitchen environments.
Elevate your menu offerings with the true taste of Italy.
Made in Italy100% Natural Ingredients24 Hour LeaveningAuthentically Hand StretchedWoodfired & StonebakedPre-Topped to Reduce Waste
$238.08
Product Specifications
Energy, 2811 kJ Protein, 33.6 g Fat Total, 16.8 g - Saturated, 8.7 g Carbohydrate, 98 g - Sugars, 11 g Sodium, 728 mg Dietary Fibre, 5.6 g
Net Weight, 6.72 kg Units / Pack, 1 Packs / Carton, 24 Total Units / Carton, 24
Individual Unit Weight: 290g
Get in touch to learn more and find out about your local distributor.
Why You'll Love Our Pizzas
Authentic Italian Recipe
Crafted in Italy by a Pizzaiolo who has more love for pizza than your Nonna. We deliver customers an authentic taste experience, without the travel.
24 Hour Leavening
We give our dough the perfect amount of time it needs to leaven; achieving a light airy crust and fluffy yet crisp base.
Hand Stretched in Italy
Our dough is delicately hand stretched to ensure each pizza base has it's own unique appearance in shape, dough bubbles and chat. No two bases are alike.
100% Natural Ingredients
Our dough features a combination of premium Italian Flours, that contain less gluten than regular flours; offering superb taste and easy digestion.
Woodfired & Par-Baked
Our pizzas are partially baked in traditional wood fired stone pizza ovens, enhancing the aroma and flavour with a subtle hint of smoke.
Rich Polpa Sauce
Our tomato sauce is made up of pure San Marzano tomato polpa, with a combination of our finest herbs and spices. The fresh flavour is achieved by excluding sugar and preservatives.
Creamy Mozzarella Cheese
Our stringy Italian mozzarella melt with perfection. With our continuous investment into product development, we can ensure even spread to deliver the ultimate cheese pull.
About Il Uno Artisan
Il Uno Artisan brings authentic Italian pizza to Australian foodservice. After exploring Italy’s top culinary regions, we crafted a range of premium stone-baked pizza bases using traditional Neapolitan techniques and fresh ingredients.
Designed to work seamlessly with our Plug & Bake concept, Il Uno offers foolproof, chef-free solutions. The brand has since expanded into a family of sub-brands bringing you: Il Uno Heat & Eat, ready-to-serve pizzas, and Il Uno Eats, indulgent baked goods.