Il Uno Artisan: Small Plain Pizza Slab
Light, airy artisan slabs – par-baked and hand-stretched using premium Italian flours. Designed for ultimate versatility: slice it for starters, serve whole for sharing, or portion as single-serve. With our Plug & Bake and Plug & Sell solutions, you get the tools and the product in one – no fuss, no setup, all flavour.
Pizza vs Pinsa
Pizza is a classic, with a chewy crust, made from wheat flour and ideal for fast, familiar meals. It's a versatile crowd-pleaser that's perfect for all kinds of menus.
Pinsa is a lighter, Roman flat bread made with a blend of flours and high hydration. It's airy texture and crisp finish make it ideal for premium, health conscious offerings.
About Il Uno Artisan
Il Uno Artisan brings authentic Italian pizza to Australian foodservice. After exploring Italy’s top culinary regions, we crafted a range of premium stone-baked pizza bases using traditional Neapolitan techniques and fresh ingredients.
Designed to work seamlessly with our Plug & Bake concept, Il Uno offers foolproof, chef-free solutions. The brand has since expanded into a family of sub-brands bringing you: Il Uno Heat & Eat, ready-to-serve pizzas, and Il Uno Eats, indulgent baked goods.
Concept: Plug & Bake or Sell
Effortless, Elevated Pizza. Our Plug & Bake and Plug & Sell solutions make it easy to serve chef-quality results with zero kitchen stress.
Plug & Bake
Order our premium pizzas, get a FREE stone-base oven, and start serving authentic Italian pizza with ease. No kitchen, no hassle - just plug, bake, and serve premium pizzas with ease.