Doughvinci: Topped Pizzas

Our 10" Chargrilled Vege & Goat’s Cheese base is hand-topped in Italy with red peppers, spinach, red onion, Fior di Latte, and fresh goat’s cheese – woodfired and slow-leavened for a crisp, airy crust. Perfect for premium dine-in or luxe frozen grab & go. Plug & Bake & Sell – no chef needed.

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Variants

Doughvinci

Doughvinci 10" Chargrilled Vege & Goat's Cheese Woodfired Pizza | 28 units

Name: Doughvinci 10" Chargrilled Vege & Goat's Cheese Woodfired Pizza | 28 units
Brand: Doughvinci
SKU: 20-DV10VC-1
Price: 190.4 AUD
Availability: InStock

$190.40 ~~$238.00~~

Premium Pizza Made Easy!

Hand topped in Italy, with chargrilled red peppers, spinach, red onion, juicy Fior di Latte mozzarella, and delectable fresh goat’s cheese. Each 380g pizza, is hand-stretched, hand-topped, open-flame woodfired, and slow-leavened for up to 48 hours to create a light, airy crust with the perfect crisp.

Packed with vibrant flavours and authentic Italian craftsmanship, it’s ideal for retail or foodservice - just heat and serve.

Our pre-baked base cooks in 4 minutes in the Pizzeria Pro Oven or under 9 minutes in a standard oven – perfect for quick-service kitchens or premium dining.

Made in Italy100% Natural Ingredients24 Hour LeaveningAuthentically Hand StretchedWoodfired & StonebakedPre-Topped to Reduce Waste

Product Specifications

Energy, 958 kJ
Protein, 12.7 g
Fat Total, 9.2 g
- Saturated, 5 g
Carbohydrate, 39 g
- Sugars, 3.3 g
Sodium, 589 mg

Ingredients
Pizza Base (Wheat Flour, Water, Durum Wheat Semolina, Salt, Yeast), Tomato Sauce (18.7%)(Tomatoes, Extra Virgin Olive Oil, Salt), Fior di Latte Mozzarella Cheese (15.5%)(Milk, Salt, Non-Animal Rennet), Red Pepper (5.8%), Goat’s Cheese (5.6%)(Milk, Salt, Starter, Non-Animal Rennet), Spinach (3.5%), Red Onion (2.8%), Extra Virgin Olive Oil.

Allergens: Wheat, Gluten & Milk.

Carton Specifications

Outer Carton Net Weight, 10.64 kg
Inner Carton Net Weight, 2.66 kg
Units / Pack, 1
Units / Inner Ctn, 7
Inners / Outer Ctn, 4
Total Units / Outer Carton, 28

Individual Unit Weight: 380g

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Why You'll Love Our Pizzas

Authentic Italian Recipe

Crafted and hand stretched in Italy by a Pizzaiolo who has more love for pizza than your Nonna. We deliver customers an authentic taste experience, without the travel.

24 Hour Leavening

We give our dough the perfect amount of time it needs to leaven; achieving a light airy crust and fluffy yet crisp base.

Hand Topped in Italy

We take pride in our pizzas being topped locally in Italy, all ingredients coming within a 2km radius of our factory. Offering the most fresh and premium topping the region has to offer.

100% Natural Ingredients

Our dough features a combination of premium Italian Flours, that contain less gluten than regular flours; offering superb taste and easy digestion.

Woodfired & Par-Baked

Our pizzas are partially baked in traditional wood fired stone pizza ovens, enhancing the aroma and flavour with a subtle hint of smoke, giving those famous bubbles and leopard char.

Rich Polpa Sauce

Our tomato sauce is made up of pure San Marzano tomato polpa, with a combination of our finest herbs and spices. The fresh flavour is achieved by excluding sugar and preservatives.

Creamy Mozzarella Cheese

Our stringy Italian Fior di Latter mozzarella melt with perfection. With our continuous investment into product development, we can ensure even spread to deliver the ultimate cheese pull.

About Doughvinci

Doughvinci brings premium Italian pizza to Aussie kitchens with a creative twist. Inspired by the masters of Naples, we’ve crafted a premium range of topped stone-baked pizza bases using time-honoured techniques and high quality local ingredients.

Designed to pair perfectly with our Plug & Bake or Sell solutions, Doughvinci delivers authentic pizza wherever you need it - no chef required.

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