Doughvinci: Meat Topped Pizzas

Our 12" Meatlovers pizza features an authentic Italian-made Margherita woodfired sourdough base, topped in Australia with pepperoni, BBQ sauce and bacon. An Aussie first combining authentic Italian bases with premium Aussie meats. Perfect for premium dine-in or luxe chilled & frozen grab & go. Plug & Bake & Sell – no chef needed.

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Doughvinci

Doughvinci 12" Meatlovers Pizza | 6 units

Name: Doughvinci 12" Meatlovers Pizza | 6 units
Brand: Doughvinci
SKU: 21-DV12ML
Availability: InStock

Restaurant Quality Pizza, Made Easy!

An Australian first – authentic Italian pizza, finished for Aussie tastes. Our 12" Meatlovers Pizza combines authentic Italian pizza craftsmanship with a hearty Aussie favourite. Starting with a hand-stretched Margherita woodfired sourdough base, made in Italy using premium Italian flour blends and San Marzano Italian Polpa, before being topped locally in Australia with tomato sauce, cheese, pepperoni, BBQ sauce and bacon.

Rich, savoury and packed with familiar flavour, it delivers the quality and character of an authentic Italian base with the crowd-pleasing toppings Australian customers know and love. Each generous 484g pizza is pre-topped and retail-ready, giving you an easy way to offer restaurant-quality pizza without the prep, labour or waste.

Stored and delivered frozen, with the flexibility to sell chilled or frozen and a 21-day chilled thaw-back shelf life. Simply thaw and bake for a convenient, high-quality pizza solution that's ready in under 9 minutes.

Australian FirstMade in ItalyTopped in Australia36 Hour Leavening21-Day Chilled Shelf LifeWoodfired & Stone Baked

Product Specifications

Energy, 7196 kJ
Protein, 48.9 g
Fat Total, 34.4 g
- Saturated, 15.0 g
Carbohydrate, 124.9 g
- Sugars, 10.6 g
Sodium, 3557 mg

Ingredients
Pizza base (48%) (Wheat flour, water, salt, sunflower oil, yeast, deactivated yeast, dextrose), tomato sauce (21%) (tomato sauce, water, extra virgin olive oil, salt, oregano, basil), mozzarella cheese (21%) (skim Milk, vegetable oils (palm, rapeseed, coconut), salt, starter cultures, microbial rennet), pepperoni (7%) (meat including pork (97%), salt, spices, mineral salts (450, 451, 452), antioxidant (316), fermented rice, preservative (250)), BBQ sauce (tomatoes, vinegar, sugar, salt, thickener (1442), spices, colour (150d), natural flavour, vegetable extract, molasses, food acid (360), thickener (415), preservatives (202, 211)), bacon (7%) (pork, water, potato starch, salt, Soy protein, sodium acetate (262), malic acid (296), nisin (234), emulsifiers (451, 450), sugar, antioxidant (316), yeast extract, sodium nitrite (250), natural smoke flavour).

Allergens: Contains Wheat, Gluten, Milk & Soy.
May contain traces of Egg, Fish, Lupin, Sesame, Sulphites, Peanut, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pine Nut, Pistachio & Walnut.

Carton Specifications

Outer Carton Net Weight, 2.904 kg
Units / Pack, 1
Units / Ctn, 6
Total Units / Outer Carton, 28
Carton Size, 301mm (L) × 301mm (W) × 122mm (H)

Individual Unit Weight: 484 g

Get in touch to learn more and find out about your local distributor.

Why You'll Love Our Pizzas

An Australian First

Born in Italy. Finished for Australia. Doughvinci brings together authentic Italian-made pizza bases with premium Australian deli meats and quality ingredients topped locally – combining genuine Italian pizza craftsmanship with the flavours Aussies know and love.

Authentic Italian Sourdough

It all starts with the base. Our authentic Margherita woodfired sourdough pizza bases are made in Italy using premium Italian flour blends and San Marzano Italian Polpa, delivering true Italian credentials in every pizza.

21-Day Chilled Shelf Life

Sell chilled or frozen with confidence. Doughvinci pizzas are delivered frozen and offer a 21-day chilled thaw-back shelf life, giving retailers greater flexibility over how they merchandise and sell the range while helping minimise waste.

36 Hour Leavening

Great pizza takes time. Our Italian sourdough bases undergo a 36-hour leavening process, helping create the premium foundation that sets Doughvinci apart from your everyday retail pizza.

Hand Stretched in Italy

Our bases are authentically hand stretched in Italy, bringing traditional Italian pizza craftsmanship to a convenient, retail-ready format.

Woodfired & Stone Baked

Authentically woodfired and stone baked in Italy, delivering the character and quality of traditional Italian pizza in a convenient format designed for Aussie kitchens.

Topped in Australia

Our authentic Italian bases are finished locally with premium Australian deli meats and quality ingredients, bringing Italian craftsmanship together with familiar Aussie favourites.

Restaurant Quality in Under 9 Minutes

Premium pizza without the restaurant wait. Doughvinci delivers restaurant-quality pizza at home in under 9 minutes, with minimal preparation for the ultimate convenient premium meal.

About Doughvinci

Doughvinci brings premium Italian pizza to Aussie kitchens with a creative twist. Inspired by the masters of Naples, we’ve crafted a premium range of topped stone-baked pizza bases using time-honoured techniques and high quality local ingredients.

Designed to pair perfectly with our Plug & Bake or Sell solutions, Doughvinci delivers authentic pizza wherever you need it - no chef required.

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