Il Uno Eats: Pizza Donuts

A fun new addition to your foodservice menu.

Soft yeast dough topped with Italian tomato sauce and basil, with a creamy cream cheese pesto filling. Supplied frozen and par-baked for easy preparation, it’s a unique grab-and-go hot snack that cooks straight from frozen.

Il Uno Eats

Filled Pizza Donut | Tomato & Basil

Bring something completely new to your foodservice offering with the Il Uno Eats Tomato & Basil Filled Pizza Donut. A unique donut-shaped savoury snack made with soft yeast dough, topped with Italian tomato sauce and basil, and filled with a creamy cream cheese pesto centre.

Designed to add something fun, different and eye-catching to the menu, Pizza Donuts offer foodservice operators an exciting alternative to traditional hot snacks. Their individual format makes them ideal for cafés, convenience, grab & go, catering and other fast-paced foodservice environments.

Supplied frozen and par-baked, they're easy to store, simple to prepare and can be cooked straight from frozen. With conventional, speed and combi oven cooking options, operators can easily incorporate them into existing service setups – with minimal preparation required.

Unique Menu OptionMade in GermanyPar-Baked for ConvenienceCook Straight From FrozenReady in Just Over 2 Minutes*

Energy, 935 kJ
Protein, 8.0 g
Fat Total, 7.9 g
- Saturated, 3.7 g
Carbohydrate, 29.0 g
- Sugars, 2.0 g
Sodium, 520 mg

Ingredients
Wheat flour, cream cheese pesto filling (18%) (cream cheese (yoghurt cream (milk), skim milk, salt, lactic acid cultures), yoghurt (whole milk, lactic acid bacteria), water, rapeseed oil, thickeners (1422, 1450), herbs (basil, parsley), spices (garlic, turmeric), sunflower seeds, salt, sugar, spirit vinegar, thickeners (412, 415)), strained tomatoes (11%), water, mozzarella cheese (milk, salt, starter cultures, microbial rennet), gouda cheese (milk, salt, starter cultures, microbial rennet), tomatoes (6%), rapeseed oil, yeast, iodised salt, sugar, herbs (basil (0.5% total), oregano), spices (garlic, pepper, chilli).

Allergens:Wheat, Gluten & Milk.

May Contain:Soy, Egg, Fish, Pistachio, Walnut, Hazelnut, Crustacean & Sesame.

Net Weight, 4.0 kg
Unit / Pack, 8
Packs / Carton, 5
Total Units / Carton, 40

Individual Unit Weight: 100 g

Get in touch to learn more and find out about your local distributor.

Pizza Donut Cooking Instructions

Preheat oven to 200°C and cook from frozen for approximately 10 minutes.

Preheat oven to 230°C and cook from frozen for 2 minutes 10 seconds at 60% microwave and fan 1 setting.

Preheat oven to 180°C and cook from frozen for 8 minutes at 10% humidity and fan 4 setting.

Baking time and temperature depend on the desired degree of browning and type of oven.

Why You'll Love Our Pizza Donuts

A Different Menu Offering

A novel filled format that adds variety beyond standard venue favourites and gives customers something new to discover.

Ideal for High-Traffic Venues

Well suited to cafés, P&C, hospitals, entertainment, leisure and other fast-paced foodservice environments.

Cook Straight From Frozen

Simple freezer-to-oven preparation with no thawing or assembly required – helping make service quick and straightforward.

Supports 50%+ GP Potential

Designed to support strong operator margins, making Pizza Donuts an exciting addition commercially as well as on the menu.

Flexible Menu Application

Serve as-is as a hot snack, offer as an add-on or combo, or customise with extra toppings, proteins or sauces.

Fast to Prepare

Cook in approximately 10 minutes in a conventional oven or just over 2 minutes using the specified speed-oven settings.

Coming Soon to Dough Tribe

Individually flow wrapped. Made for convenience.

Our Pizza Donuts are also coming soon to Dough Tribe in individual flow-wrap packaging – ideal for P&C, service stations, convenience stores and other high-traffic grab & go environments, with a format suited to easy merchandising and hot-box display.

Easy to stock. Easy to heat. Easy to grab & go.

About Il Uno Artisan

Il Uno Artisan brings authentic Italian pizza to Australian foodservice. After exploring Italy’s top culinary regions, we crafted a range of premium stone-baked pizza bases using traditional Neapolitan techniques and fresh ingredients.

Designed to work seamlessly with our Plug & Bake concept, Il Uno offers foolproof, chef-free solutions. The brand has since expanded into a family of sub-brands bringing you: Il Uno Heat & Eat, ready-to-serve pizzas, and Il Uno Eats, indulgent baked goods.

Find out more...

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